The consumer warning clearly states, “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.” Customers need to be aware of the risks involved in consuming raw or undercooked foods.
SEATING POLICY: All seating requests are subject to prior reservations and will be accommodated based on the earliest reservations. We offer indoor and outdoor seating. Tables larger than 12 will require multiple tables and are subject to available sizes.
BUFFET POLICIES: All food must be eaten in the restaurant and no food may be taken out. There will not be any to go boxes available. Cans of Soft drinks may not be taken out of the restaurant. Violation of the Buffet policies, will incur a minimum of 1 additional adult charge.
